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Chinese Cuisine

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Moo Shi - Chef's Specialties - Seafood  -  Beef & Pork

Chicken - Vegetable & Tofu - Noodle & Chow Mein

Fried Rice & Egg Foo Young - Party Platter

Beef & Pork

The following dishes served with steamed rice.

Ginger Beef with String Bean .................................... 12.50
Beef with Broccoli ...................................................... 12.50
Szechuan Beef ................................. 12.50
Spicy Shredded Beef with Onion & Scallion ................................. 12.50
Beef with Mushroom & Pea Pods; .......................................... 12.50
Beef with Mushroom Chow Yoke; .......................................... 12.50
Beef with Assorted Vegetables ................................. 12.50
Pepper Steak with Onion; .......................................... 12.50
Beef with Snow Pea Pods; .......................................... 12.50
Mongolian Beef .......................................................... 12.95
(Slices tender beef stir fried with broccoli, pea pods, carrots, onions & scallion in house special spicy brown sauce.)
PK01 Crispy Pork in Sesame Sauce ................................... 10.95
PK04 Crispy Pork Peking Style ............................................... 11.50
(Crispy pork stir fried with onions, green peppers, pineapples and carrots in a spicy sweet & sour source)

Hot & Spicy

You may request mild, medium or very hot.

 

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REFUND POLICY

No Cash Refunds or Returns on delivery orders.
Restaurant credits may be refunded but not guaranteed.

75 Laconia Road, Tilton, NH 03276 USA

See MENU & Order Table Reservation