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Moo Shi - Chef's Specialties - Seafood  -  Beef & Pork

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Fried Rice & Egg Foo Young - Party Platter

Beef & Pork

The following dishes served with steamed rice.

Shredded Beef, Szechuan Style ................................. 9.95
Ginger Beef with String Bean .................................... 9.95
Beef with Broccoli ...................................................... 9.95
Beef with Assorted Vegetables ................................. 9.95
Two Flavored Beef ..................................................... 11.25
(Hunan Beef & Scallion Beef)
Mongolian Beef .......................................................... 10.95
(Slices tender beef stir fried with broccoli, pea pods, carrots, onions & scallion in house special spicy brown sauce.)
Beef with Snow Pea Pods  .......................................... 9.95
Crispy Pork in Sesame Sauce .................................... 9.50
Spicy Twice Cooked Pork w. Cabbage ...................... 8.95
Sweet and Sour Pork .................................................. 8.95
Hunan Pork ................................................................. 8.95

Hot & Spicy

You may request mild, medium or very hot.